Nutrient values for the selected USDA FoodData Central record: Fish, salmon, Atlantic, farmed, raw. Records may omit measurements; portion totals and charts are site calculations.
| Energy | 208 | kcal |
| Total Carbohydrates | 0 | g |
| Fiber | 0 | g |
| Sugar | 0 | g |
| Starch | 0 | g |
| Total Fat | 13.42 | g |
| Fatty acids, total saturated | 3.05 | g |
| Fatty acids, total monounsaturated | 3.77 | g |
| Fatty acids, total polyunsaturated | 3.886 | g |
| Omega 3 | 0 | g |
| Omega 6 | 0 | g |
| Protein | 20.42 | g |
| Tryptophan | 0.209 | g |
| Threonine | 0.86 | g |
| Isoleucine | 0.968 | g |
| Leucine | 1.615 | g |
| Lysine | 1.87 | g |
| Methionine | 0.626 | g |
| Cystine | 0.219 | g |
| Phenylalanine | 0.845 | g |
| Tyrosine | 0.759 | g |
| Valine | 1.107 | g |
| Arginine | 1.221 | g |
| Histidine | 0.549 | g |
| Alanine | 1.271 | g |
| Aspartic acid | 2.025 | g |
| Glutamic acid | 2.83 | g |
| Glycine | 0.96 | g |
| Proline | 0.721 | g |
| Serine | 0.896 | g |
| Vitamins | ||
| Vitamin C | 3.9 | mg |
| Vitamin B1 | 0.207 | mg |
| Vitamin B2 | 0.155 | mg |
| Vitamin B3 | 8.672 | mg |
| Vitamin B6 | 0.636 | mg |
| Folate | 26 | µg |
| Choline | 78.5 | mg |
| Vitamin B12 | 3.23 | µg |
| Vitamin A | 58 | µg |
| Vitamin E | 3.55 | mg |
| Vitamin D | 11 | µg |
| Vitamin K1 | 0.5 | µg |
| Vitamin K2 | 0 | µg |
| Minerals | ||
| Calcium | 9 | mg |
| Iron | 0.34 | mg |
| Magnesium | 27 | mg |
| Phosphorus | 240 | mg |
| Potassium | 363 | mg |
| Sodium | 59 | mg |
| Zinc | 0.36 | mg |
| Copper | 0.045 | mg |
| Manganese | 0.011 | mg |
| Selenium | 24 | µg |