Pumpkin: nutrition in 100 g

Pumpkin, canned, without salt. USDA FoodData Central, SR Legacy record, FDC 168450. View it on FoodData Central. Records may leave some measurements out.

Pumpkin, canned, without salt
in 100 g
Calories34
Protein
1.1 g
Fat
0.28 g
Saturated fat
0.15 g
Carbohydrate
8.09 g
Fibre
2.9 g
Sugars
3.3 g
Sodium
5 mg
Potassium
206 mg

Where the calories come from

34 kcalin 100 g
  • 1.1 g protein
  • 0.28 g fat
  • 8.09 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Not reported in this record: Vitamin K2.

Minerals

All values in 100 g

Energy34kcal
Carbohydrate8.09g
Fibre2.9g
Sugars3.3g
StarchNot reported
Fat0.28g
Saturated fat0.15g
Monounsaturated fat0.04g
Polyunsaturated fat0.02g
Omega 30.01g
Omega 60.01g
Protein1.1g
Vitamins
Vitamin C4.2mg
Vitamin B10.02mg
Vitamin B20.05mg
Vitamin B30.37mg
Vitamin B60.06mg
Folate12µg
Choline9.8mg
Vitamin B120µg
Vitamin A778µg
Vitamin E1.06mg
Vitamin D0µg
Vitamin K116µg
Vitamin K2Not reported
Minerals
Calcium26mg
Iron1.39mg
Magnesium23mg
Phosphorus35mg
Potassium206mg
Sodium5mg
Zinc0.17mg
Copper0.11mg
Manganese0.15mg
Selenium0.4µg