Papayas, raw: nutrition in 100 g

Papayas, raw. USDA FoodData Central, SR Legacy record, FDC 169926. View it on FoodData Central. Records may leave some measurements out.

Papayas, raw
in 100 g
Calories43
Protein
0.47 g
Fat
0.26 g
Saturated fat
0.08 g
Carbohydrate
10.8 g
Fibre
1.7 g
Sugars
7.82 g
Sodium
8 mg
Potassium
182 mg

Where the calories come from

43 kcalin 100 g
  • 0.47 g protein
  • 0.26 g fat
  • 10.8 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Not reported in this record: Vitamin K2.

Minerals

All values in 100 g

Energy43kcal
Carbohydrate10.8g
Fibre1.7g
Sugars7.82g
Starch0g
Fat0.26g
Saturated fat0.08g
Monounsaturated fat0.07g
Polyunsaturated fat0.06g
Omega 30.05g
Omega 60.01g
Protein0.47g
Vitamins
Vitamin C60.9mg
Vitamin B10.02mg
Vitamin B20.03mg
Vitamin B30.36mg
Vitamin B60.04mg
Folate37µg
Choline6.1mg
Vitamin B120µg
Vitamin A47µg
Vitamin E0.3mg
Vitamin D0µg
Vitamin K12.6µg
Vitamin K2Not reported
Minerals
Calcium20mg
Iron0.25mg
Magnesium21mg
Phosphorus10mg
Potassium182mg
Sodium8mg
Zinc0.08mg
Copper0.05mg
Manganese0.04mg
Selenium0.6µg