Cauliflower, raw: nutrition in 100 g

Cauliflower, raw. USDA FoodData Central, SR Legacy record, FDC 169986. View it on FoodData Central. Records may leave some measurements out.

Cauliflower, raw
in 100 g
Calories25
Protein
1.92 g
Fat
0.28 g
Saturated fat
0.13 g
Carbohydrate
4.97 g
Fibre
2 g
Sugars
1.91 g
Sodium
30 mg
Potassium
299 mg

Where the calories come from

25 kcalin 100 g
  • 1.92 g protein
  • 0.28 g fat
  • 4.97 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Minerals

All values in 100 g

Energy25kcal
Carbohydrate4.97g
Fibre2g
Sugars1.91g
StarchNot reported
Fat0.28g
Saturated fat0.13g
Monounsaturated fat0.03g
Polyunsaturated fat0.03g
Omega 30.02g
Omega 60.02g
Protein1.92g
Vitamins
Vitamin C48.2mg
Vitamin B10.05mg
Vitamin B20.06mg
Vitamin B30.51mg
Vitamin B60.18mg
Folate57µg
Choline44.3mg
Vitamin B120µg
Vitamin A0µg
Vitamin E0.08mg
Vitamin D0µg
Vitamin K115.5µg
Vitamin K20µg
Minerals
Calcium22mg
Iron0.42mg
Magnesium15mg
Phosphorus44mg
Potassium299mg
Sodium30mg
Zinc0.27mg
Copper0.04mg
Manganese0.16mg
Selenium0.6µg