Nuts, brazilnuts: nutrition in 100 g

Nuts, brazilnuts, dried, unblanched. USDA FoodData Central, SR Legacy record, FDC 170569. View it on FoodData Central. Records may leave some measurements out.

Nuts, brazilnuts, dried, unblanched
in 100 g
Calories659
Protein
14.3 g
Fat
67.1 g
Saturated fat
16.1 g
Carbohydrate
11.7 g
Fibre
7.5 g
Sugars
2.33 g
Sodium
3 mg
Potassium
659 mg

Where the calories come from

659 kcalin 100 g
  • 14.3 g protein
  • 67.1 g fat
  • 11.7 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Not reported in this record: Vitamin K2.

Minerals

All values in 100 g

Energy659kcal
Carbohydrate11.7g
Fibre7.5g
Sugars2.33g
Starch0.25g
Fat67.1g
Saturated fat16.1g
Monounsaturated fat23.9g
Polyunsaturated fat24.4g
Omega 30.04g
Omega 624.4g
Protein14.3g
Vitamins
Vitamin C0.7mg
Vitamin B10.62mg
Vitamin B20.04mg
Vitamin B30.3mg
Vitamin B60.1mg
Folate22µg
Choline28.8mg
Vitamin B120µg
Vitamin A0µg
Vitamin E5.65mg
Vitamin D0µg
Vitamin K10µg
Vitamin K2Not reported
Minerals
Calcium160mg
Iron2.43mg
Magnesium376mg
Phosphorus725mg
Potassium659mg
Sodium3mg
Zinc4.06mg
Copper1.74mg
Manganese1.22mg
Selenium1,917µg