BURGER KING: nutrition in 100 g

BURGER KING, DOUBLE WHOPPER, with cheese. USDA FoodData Central, SR Legacy record, FDC 170730. View it on FoodData Central. Records may leave some measurements out.

BURGER KING, DOUBLE WHOPPER, with cheese
in 100 g
Calories266
Protein
14.5 g
Fat
17.1 g
Saturated fat
7 g
Carbohydrate
13.5 g
Fibre
1.6 g
Sugars
3.61 g
Sodium
387 mg
Potassium
189 mg

Where the calories come from

266 kcalin 100 g
  • 14.5 g protein
  • 17.1 g fat
  • 13.5 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Not reported in this record: Vitamin A, Vitamin D, Vitamin B12, Choline, Vitamin K2.

Minerals

All values in 100 g

Energy266kcal
Carbohydrate13.5g
Fibre1.6g
Sugars3.61g
Starch10.1g
Fat17.1g
Saturated fat7g
Monounsaturated fat6.3g
Polyunsaturated fat2.99g
Omega 30.39g
Omega 62.6g
Protein14.5g
Vitamins
Vitamin C0.2mg
Vitamin B10.27mg
Vitamin B20.21mg
Vitamin B33mg
Vitamin B60.11mg
Folate27µg
Vitamin E0.06mg
Vitamin K111.5µg
Vitamin ANot reported
Vitamin DNot reported
Vitamin K2Not reported
Vitamin B12Not reported
CholineNot reported
Minerals
Calcium78mg
Iron5.3mg
Magnesium19mg
Phosphorus128mg
Potassium189mg
Sodium387mg
Zinc3.5mg
Copper0.08mg
Manganese0.14mg
Selenium17µg