Oil, wheat germ: nutrition in 100 g

Oil, wheat germ. USDA FoodData Central, SR Legacy record, FDC 171014. View it on FoodData Central. Records may leave some measurements out.

Oil, wheat germ
in 100 g
Calories884
Protein
0 g
Fat
100 g
Saturated fat
18.8 g
Carbohydrate
0 g
Fibre
0 g
Sugars
0 g
Sodium
0 mg
Potassium
0 mg

Where the calories come from

884 kcalin 100 g
  • 0 g protein
  • 100 g fat
  • 0 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Not reported in this record: Vitamin K2.

Minerals

Not reported in this record: Manganese.

All values in 100 g

Energy884kcal
Carbohydrate0g
Fibre0g
Sugars0g
StarchNot reported
Fat100g
Saturated fat18.8g
Monounsaturated fat15.1g
Polyunsaturated fat61.7g
Omega 36.9g
Omega 654.8g
Protein0g
Vitamins
Vitamin C0mg
Vitamin B10mg
Vitamin B20mg
Vitamin B30mg
Vitamin B60mg
Folate0µg
Choline20mg
Vitamin B120µg
Vitamin A0µg
Vitamin E149mg
Vitamin D0µg
Vitamin K124.7µg
Vitamin K2Not reported
Minerals
Calcium0mg
Iron0mg
Magnesium0mg
Phosphorus0mg
Potassium0mg
Sodium0mg
Zinc0mg
Copper0mg
Selenium0µg
ManganeseNot reported