Tofu: nutrition in 100 g

Tofu, fried. USDA FoodData Central, SR Legacy record, FDC 172451. View it on FoodData Central. Records may leave some measurements out.

Tofu, fried
in 100 g
Calories270
Protein
18.8 g
Fat
20.2 g
Saturated fat
2.92 g
Carbohydrate
8.86 g
Fibre
3.9 g
Sugars
2.72 g
Sodium
16 mg
Potassium
146 mg

Where the calories come from

270 kcalin 100 g
  • 18.8 g protein
  • 20.2 g fat
  • 8.86 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Not reported in this record: Vitamin K2.

Minerals

All values in 100 g

Energy270kcal
Carbohydrate8.86g
Fibre3.9g
Sugars2.72g
StarchNot reported
Fat20.2g
Saturated fat2.92g
Monounsaturated fat4.46g
Polyunsaturated fat11.4g
Omega 31.35g
Omega 610g
Protein18.8g
Vitamins
Vitamin C0mg
Vitamin B10.17mg
Vitamin B20.05mg
Vitamin B30.1mg
Vitamin B60.1mg
Folate27µg
Choline106mg
Vitamin B120µg
Vitamin A1µg
Vitamin E0.04mg
Vitamin D0µg
Vitamin K17.8µg
Vitamin K2Not reported
Minerals
Calcium372mg
Iron4.87mg
Magnesium60mg
Phosphorus287mg
Potassium146mg
Sodium16mg
Zinc1.99mg
Copper0.4mg
Manganese1.5mg
Selenium28.5µg