Peanuts: nutrition in 100 g

Peanuts, all types, dry-roasted, without salt. USDA FoodData Central, SR Legacy record, FDC 173806. View it on FoodData Central. Records may leave some measurements out.

Peanuts, all types, dry-roasted, without salt
in 100 g
Calories587
Protein
24.4 g
Fat
49.7 g
Saturated fat
7.72 g
Carbohydrate
21.3 g
Fibre
8.4 g
Sugars
4.9 g
Sodium
6 mg
Potassium
634 mg

Where the calories come from

587 kcalin 100 g
  • 24.4 g protein
  • 49.7 g fat
  • 21.3 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Minerals

All values in 100 g

Energy587kcal
Carbohydrate21.3g
Fibre8.4g
Sugars4.9g
Starch4.39g
Fat49.7g
Saturated fat7.72g
Monounsaturated fat26.2g
Polyunsaturated fat9.77g
Omega 30.04g
Omega 69.74g
Protein24.4g
Vitamins
Vitamin C0mg
Vitamin B10.15mg
Vitamin B20.2mg
Vitamin B314.4mg
Vitamin B60.47mg
Folate97µg
Choline64.6mg
Vitamin B120µg
Vitamin A0µg
Vitamin E4.93mg
Vitamin D0µg
Vitamin K10µg
Vitamin K20µg
Minerals
Calcium58mg
Iron1.58mg
Magnesium178mg
Phosphorus363mg
Potassium634mg
Sodium6mg
Zinc2.77mg
Copper0.43mg
Manganese1.79mg
Selenium9.3µg