Bananas, raw: nutrition in 100 g

Bananas, raw. USDA FoodData Central, SR Legacy record, FDC 173944. View it on FoodData Central. Records may leave some measurements out.

Bananas, raw
in 100 g
Calories89
Protein
1.09 g
Fat
0.33 g
Saturated fat
0.11 g
Carbohydrate
22.8 g
Fibre
2.6 g
Sugars
12.2 g
Sodium
1 mg
Potassium
358 mg

Where the calories come from

89 kcalin 100 g
  • 1.09 g protein
  • 0.33 g fat
  • 22.8 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Not reported in this record: Vitamin K2.

Minerals

All values in 100 g

Energy89kcal
Carbohydrate22.8g
Fibre2.6g
Sugars12.2g
Starch5.38g
Fat0.33g
Saturated fat0.11g
Monounsaturated fat0.03g
Polyunsaturated fat0.07g
Omega 30.03g
Omega 60.05g
Protein1.09g
Vitamins
Vitamin C8.7mg
Vitamin B10.03mg
Vitamin B20.07mg
Vitamin B30.67mg
Vitamin B60.37mg
Folate20µg
Choline9.8mg
Vitamin B120µg
Vitamin A3µg
Vitamin E0.1mg
Vitamin D0µg
Vitamin K10.5µg
Vitamin K2Not reported
Minerals
Calcium5mg
Iron0.26mg
Magnesium27mg
Phosphorus22mg
Potassium358mg
Sodium1mg
Zinc0.15mg
Copper0.08mg
Manganese0.27mg
Selenium1µg