Cheese, Mozzarella: nutrition in 100 g

Cheese, Mozzarella, NFS. USDA FoodData Central, Survey (FNDDS) record, FDC 2705722. View it on FoodData Central. Records may leave some measurements out.

Cheese, Mozzarella, NFS
in 100 g
Calories296
Protein
23.7 g
Fat
20.4 g
Saturated fat
11.7 g
Carbohydrate
4.44 g
Fibre
0 g
Sugars
1.81 g
Sodium
699 mg
Potassium
116 mg

Where the calories come from

296 kcalin 100 g
  • 23.7 g protein
  • 20.4 g fat
  • 4.44 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Not reported in this record: Vitamin K2.

Minerals

Not reported in this record: Manganese.

All values in 100 g

Energy296kcal
Carbohydrate4.44g
Sugars1.81g
Fibre0g
StarchNot reported
Fat20.4g
Saturated fat11.7g
Monounsaturated fat4.65g
Polyunsaturated fat0.74g
Omega 30.1g
Omega 60.76g
Protein23.7g
No amino acid values in this record.
Vitamins
Vitamin A203µg
Vitamin E0.51mg
Vitamin D0.4µg
Vitamin C0mg
Vitamin B10.02mg
Vitamin B20.36mg
Vitamin B30.1mg
Vitamin B60.09mg
Folate26µg
Vitamin B121.65µg
Choline13.5mg
Vitamin K11.3µg
Vitamin K2Not reported
Minerals
Calcium693mg
Iron0.2mg
Magnesium27mg
Phosphorus533mg
Potassium116mg
Sodium699mg
Zinc3.62mg
Copper0.04mg
Selenium26.7µg
ManganeseNot reported