Mackerel: nutrition in 100 g

Fish, mackerel, NFS. USDA FoodData Central, Survey (FNDDS) record, FDC 2706263. View it on FoodData Central. Records may leave some measurements out.

Fish, mackerel, NFS
in 100 g
Calories237
Protein
24.9 g
Fat
14.3 g
Saturated fat
3.98 g
Carbohydrate
0.01 g
Fibre
0 g
Sugars
0.01 g
Sodium
322 mg
Potassium
505 mg

Where the calories come from

237 kcalin 100 g
  • 24.9 g protein
  • 14.3 g fat
  • 0.01 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Not reported in this record: Vitamin K2.

Minerals

Not reported in this record: Manganese.

All values in 100 g

Energy237kcal
Carbohydrate0.01g
Sugars0.01g
Fibre0g
StarchNot reported
Fat14.3g
Saturated fat3.98g
Monounsaturated fat4.87g
Polyunsaturated fat3.71g
Omega 32.31g
Omega 61.4g
Protein24.9g
No amino acid values in this record.
Vitamins
Vitamin A40µg
Vitamin E1.92mg
Vitamin D11.3µg
Vitamin C2mg
Vitamin B10.12mg
Vitamin B20.5mg
Vitamin B310.3mg
Vitamin B60.4mg
Folate2µg
Vitamin B124.92µg
Choline83.5mg
Vitamin K13.9µg
Vitamin K2Not reported
Minerals
Calcium29mg
Iron1.45mg
Magnesium35mg
Phosphorus156mg
Potassium505mg
Sodium322mg
Zinc0.83mg
Copper0.12mg
Selenium45.3µg
ManganeseNot reported