Raisins: nutrition in 100 g

Raisins. USDA FoodData Central, Survey (FNDDS) record, FDC 2709212. View it on FoodData Central. Records may leave some measurements out.

Raisins
in 100 g
Calories299
Protein
3.3 g
Fat
0.25 g
Saturated fat
0.09 g
Carbohydrate
79.3 g
Fibre
4.5 g
Sugars
65.2 g
Sodium
26 mg
Potassium
744 mg

Where the calories come from

299 kcalin 100 g
  • 3.3 g protein
  • 0.25 g fat
  • 79.3 g carbs

Vitamins and minerals

The amount in 100 g as a percentage of the US reference intake.

Reference intakes for
aged

Percentages use US reference intakes for male, ages 19–30. They are general reference values, not individual targets. K1 and K2 use the total-vitamin-K reference. Missing measurements are not evidence of zero content. Data and reference sources.

Vitamins

Not reported in this record: Vitamin K2.

Minerals

Not reported in this record: Manganese.

All values in 100 g

Energy299kcal
Carbohydrate79.3g
Sugars65.2g
Fibre4.5g
StarchNot reported
Fat0.25g
Saturated fat0.09g
Monounsaturated fat0.02g
Polyunsaturated fat0.05g
Omega 30.01g
Omega 60.04g
Protein3.3g
No amino acid values in this record.
Vitamins
Vitamin A0µg
Vitamin E0.12mg
Vitamin D0µg
Vitamin C2.3mg
Vitamin B10.11mg
Vitamin B20.13mg
Vitamin B30.77mg
Vitamin B60.17mg
Folate5µg
Vitamin B120µg
Choline11.1mg
Vitamin K13.5µg
Vitamin K2Not reported
Minerals
Calcium62mg
Iron1.79mg
Magnesium36mg
Phosphorus98mg
Potassium744mg
Sodium26mg
Zinc0.36mg
Copper0.27mg
Selenium0.6µg
ManganeseNot reported